Andy Steak Beef Burger

Olliffe’s Andy Steak Beef Burger is a revelation in gourmet simplicity, designed for those who appreciate the true essence of premium beef. Each 7 oz patty is crafted to perfection using only primal steak cuts and chuck, delivering an exceptionally juicy, flavourful burger with just the right balance of richness and tenderness. Whether grilled to a perfect medium-rare and topped with aged cheddar or seared in a cast-iron skillet for a crisp, caramelized crust, this burger transforms any meal into an elevated dining experience.

Handmade in-house at Olliffe, this burger is composed of nothing but the finest Ontario beef, salt, and pepper—allowing the superior quality of the meat to shine. Sourced from local farms committed to regenerative farming, the beef reflects the care and dedication of holistic agricultural practices, ensuring depth of flavour in every bite.

Expertly formed from whole muscle cuts and chuck, this burger offers a rich, beef-forward taste with an impeccable texture. The marbling within the steak cuts ensures juiciness, while the chuck provides a robust, meaty bite. Designed for connoisseurs who seek nothing less than excellence, it delivers a restaurant-quality burger experience at home. 12594