Holistic Management Resources
We’re not just farmers—we’re conscientious consumers, environmental stewards and community leaders who care
Holistic management is a decision-making framework that allows us to achieve regenerative outcomes on the land we manage. These actions support the health of local ecosystems, economies and communities, improving conditions rather than maintaining the status quo. Our Ontario beef, poultry, lamb and pork products are high quality, delicious and regenerative, and we work with like-minded vendors to put more local food on your family’s table.
The choices we make determine our legacy, and Harvest to Gather is dedicated to building a better future through regeneration. Please use the resources below to learn more about holistic management, regenerative food and educational opportunities from Harvest to Gather. If you have any questions or feedback, we welcome you to contact us.
Foundations of Holistic Management: 4 Part Video Series
Allan Savory's TED Talk
FREE E-Book: Sustainability isn’t Sustainable
About Your Guide
Cory Van Groningen is a third generation Ontario farmer and butcher who is dedicated to using holistic management to achieve regenerative outcomes on the land he manages. He is the co-founder of Harvest to Gather (VG Meats, Rowe Farms, Olliffe) and Ecosystem Hub Ontario.
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Interested in visiting Hillview Farm for a behind-the-scenes look at holistic management, regeneration, and where your food comes from? Please join our mailing list to stay informed about seasonal tours, webinars, and other events.