English Style Beef Short Ribs

Succulent and deeply marbled, English-style beef short ribs are an indulgent cut that transforms beautifully when slow-cooked. Whether braised in a rich red wine reduction, smoked low and slow for a barbecue masterpiece, or simmered in a Korean-style marinade, these ribs develop an unforgettably tender, fall-off-the-bone texture with incredible depth of flavour.

Sourced from Ontario farms that prioritize regenerative farming practices, these beef short ribs are a testament to expert care and craftsmanship. Raised on lush pastures, the beef develops a naturally robust and complex taste that makes every bite extraordinary.

Cut from the chuck or plate, English-style short ribs are left as long, meaty portions with generous marbling that melts into the meat as it cooks. Known for their rich, beefy intensity, they are the perfect cut for slow braising or smoking, delivering an unparalleled experience in every forkful.

SKU: 12525