Smoked Pork Hocks

Olliffe’s smoked pork hocks are a rich and flavourful ingredient, perfect for braising, slow cooking, or adding depth to hearty soups and stews. Their smoky, savoury profile enhances any dish, making them a cherished addition to traditional recipes and gourmet creations alike.

Sourced from VG Meats, a family-owned business in Norfolk County, these pork hocks are made with high-quality Ontario-raised pork. Raised on farms that practise holistic management, they reflect a dedication to local farming traditions and superior quality.

Expertly smoked and prepared, these pork hocks are a versatile and delicious choice for creating comforting, flavour-packed meals that showcase the best of Ontario’s culinary heritage. 50349