Boneless and Skinless Turkey Breast

A delicious and versatile cut, turkey breast is perfect for more than just the holiday table. Roast it whole with fragrant herbs and butter for a succulent main course, or slice it thin for gourmet sandwiches and lean protein-packed salads. It also excels in slow-cooked dishes, absorbing rich flavours in stews and casseroles.

Expertly sourced from local Ontario farms that prioritize ethical and regenerative farming practices, this premium turkey breast delivers exceptional taste and quality. Raised with care, each cut reflects the dedication to superior poultry.

Hand-trimmed from the breast of the turkey, this cut is prized for its lean, tender texture and mild flavour. Perfect for roasting, grilling, or braising, it provides an elevated dining experience with every bite.

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