Bison Striploin

Olliffe’s bison striploin offers an exquisite alternative to traditional beef, delivering a lean yet deeply flavourful steak experience. Whether grilled to perfection with a simple sea salt crust or pan-seared and finished with a rich butter baste, this premium cut is a showstopper. Its naturally robust flavour pairs beautifully with earthy wild mushrooms and a bold Cabernet Sauvignon.

Sourced from Ontario bison raised on local farms dedicated to holistic grazing practices, this striploin is a true expression of quality. Bison’s naturally lean composition offers a clean, rich taste while maintaining remarkable tenderness.

Cut from the loin, this striploin is celebrated for its fine grain and bold, meaty essence. Offering a more delicate fat content than beef, it delivers a refined balance of succulence and flavour in every bite.

SKU: 13191