Bone-In Strip Loin Steak

Bold, flavourful, and perfectly balanced, the bone-in strip loin steak is a classic cut that delivers a satisfying bite with every forkful. Whether grilled over charcoal for a smoky depth or reverse-seared to lock in its natural juices, this steak shines with a simple seasoning of sea salt and freshly cracked pepper. Pair it with a side of herb-roasted potatoes or a rich béarnaise sauce for an unforgettable meal.

Hand-selected from local Ontario farms practicing regenerative farming, this beef is raised with the utmost care, resulting in superior taste and texture. The quality of the cattle’s diet and environment is reflected in the rich, beefy flavour of each steak.

Cut from the short loin, this steak is known for its exceptional tenderness and balanced marbling. The presence of the bone enhances its depth of flavour, creating a steakhouse-quality experience in every bite. 12517