Olliffe's Reserve: Frenched Pork Rib Roast


Indulge in the epitome of pork perfection with Olliffe Butchers' Artisan Reserve Frenched Pork Rib Roast—a culinary masterpiece exclusively sourced for our patrons. Handpicked by our skilled butchers from the picturesque landscapes of Oxford County, this roast showcases unparalleled tenderness, marbling, and a commitment to artisanal craftsmanship.

Choose from 3 lb (feeds 3-4 people), 5 lb (feeds 5-7 people) or 7 lb (feeds 7-9 people). This product comes uncooked.

Key Features:

  • Artisan Reserve Distinction: Elevate your dining experience with our Artisan Reserve Frenched Pork Rib Roast. Carefully curated for its exceptional qualities, this roast stands as a testament to the highest standards in pork craftsmanship.
  • Locally Sourced Excellence: Sourced from the fertile fields of Oxford County, this pork roast embodies the essence of local excellence. Our commitment to locality ensures not only freshness but also a connection to the rich agricultural heritage of the region.
  • Handpicked by Skilled Butchers: Our artisans, driven by passion and expertise, meticulously select each Frenched Pork Rib Roast for its tenderness and marbling. This dedication to precision and quality is a hallmark of Olliffe Butchers.
  • Aged to Perfection: Delight in the intensified flavours and improved tenderness that come from the careful aging process applied to our pork. Each bite is a testament to the patient craftsmanship that defines Olliffe's commitment to excellence.
  • Handtied Elegance: To enhance its presentation and ensure even cooking perfection, our Frenched Pork Rib Roast is meticulously handtied. This traditional technique reflects the artistry and attention to detail characteristic of our butchers.

Indulge in the sublime flavours of Olliffe's Artisan Reserve Frenched Pork Rib Roast. Secure your reservation today and embark on a culinary journey where every slice is an expression of the unparalleled craftsmanship and quality that define our pork offerings.