Sliced Pancetta

Olliffe’s sliced pancetta delivers an exquisite balance of savoury depth and rich, meaty flavour. Perfect for crisping up and folding into creamy pasta carbonara or layering into gourmet sandwiches for an added punch of umami, this Italian-style cured pork is a must-have for any discerning home chef. Wrapped around asparagus or scallops and seared, it lends an irresistible, melt-in-your-mouth richness to any dish.

Expertly prepared from premium Ontario pork, this pancetta is crafted using time-honoured curing techniques that allow its deep, complex flavours to develop naturally. Sourced from local farms that embrace regenerative practices, it embodies the highest standards of quality and craftsmanship.

Made from pork belly, pancetta is known for its beautifully layered fat and robust, salty-sweet profile. Whether crisped to golden perfection or served thinly sliced for an elevated charcuterie experience, this pancetta offers an unparalleled depth of flavour. 12759